RIDDOR Injuries & Diseases

H&S Agriculture Level 3

Unit 1: Principles of controlling risks to health and safety (knowledge)

LO 1. Understand how people’s knowledge, experience and attitude affect their perception of risk

LO 2. Know the hierarchy of measures to control risk and how the principle of ‘so far as is reasonably practicable’ will affect their application

LO3. Know how to investigate accidents and incidents to establish causes

RIDDOR Injuries & Diseases

Collect Evidence

Causes of Accidents

LO4. How to implement procedures to enact the health and safety policy

LO5. How to carry out a workplace/farm inspection and, where appropriate, report findings to management

LO6. Main health and safety law applying to agriculture/horticulture

LO7. Measures to reduce risks from lone working in agriculture/horticulture

Self Assessment for Unit 1

Unit 2: Principles of controlling risks to health and safety (risk assessments)

RIDDOR Injuries & Diseases

[Reporting Major Injuries]

Check this summary graphic with the details required by RIDDOR

[Reportable Diseases]

Agriculture and horticulture suffers from a wide range of reportable diseases. Can you recognise them all and their sources?

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LANTRA Awards: Controlling Risks in Agriculture Level 3