Health Environment Safety & Social Management in Enterprises

 
HESSME Principles
 

These principles are based on the text accepted at the 3rd WHO Ministerial Conference on Health and the Environment.

The principles of HESSME bring together the best practices in Health Promotion, Environment Protection and Occupational Health and Accident prevention and Sustainable Development

These principles underpin the systems that produce HESSME practice.

1. Promote good practices of health promotion, environmental management, and accident prevention

2. Integrate health, environment and safety into one process, based on quality systems.

3. Establish general HESSME particularly appropriate for small companies.

4. Involve employees in range of activities to promote HESSME

5. Communicate with social partners, occupational professionals, and government agencies.

6. Recognise disease and disorders are caused by a multitude of factors, including work

7. Seek to reduce hazards at source.

8. Reduce reliance on outside professionals, by using supporting networks

9. Encourage people to maintain their personal health and that of others.

10. Demonstrate an holistic approach, that takes in social, health, economic and environmental solutions.

©World Health Organisation 2002
Authors: Dr Charlie Clutterbuck & Dr Bogdan Baranski