......... Health and Safety Agriculture/Horticulture Level 2
Your Job
Describe your job
Describe any job you have done. Note down
Where you worked
Indoors/Outdoors
Under direct Surpervision or not
What hazards did you look out for
What hazards do you think you may have created
Directly (eg bang on head)
Indirectly (procedure not followed that meant consequences for others)
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